Filet

Our USDA Prime and Choice Black Angus Filet Steaks are tender, juicy, and will melt in your mouth.

  • USDA Prime:  High quality, superb marbling.
  • USDA Choice: High quality, less marbling.
  • Hormone-free.
  • Dry-aged for 7 days followed by wet-aged for 30 days, creating the amazing flavor profile and tenderness of the meat.
  • Individually vacuum packed and delivered frozen.

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